Banquets and Events

Our strength ; Personalization of your event!

What a joy to be able to choose among our many choices of meals and among our different rooms, all according to your budget. We present you below the options available to you, of course, just contact us for more information.

Looking forward to celebrating with you!

Cocktail & Bites Menu

Cocktail of the day

4.75 $ * / consumption

Regular Cocktail

$ 5.50 * / consumption

Beer in barrels

Sleeman Rousse– Sleeman Silver Creek - Sapporo

Beers Local Bottles

Budweiser, Bud Light, Blue

appetizers

Cinzano - St-Raphael - Pineau des Charentes - kir

Glass of house wine
Gallo white or red (California)

Soft drinks
Coca cola, Sprite, Iced tea, Ginger Ale, Tonic


Mimosa with strawberry

$ 6.25 * / consumption

Deluxe Cocktail

$ 7 * / consumption

Beer on tap
Sleeman Rousse, Sleeman Silver Creek, Sapporo,

Local and imported beers
Budweiser, Bud Light, Blue, Stella Artois

appetizers
Cinzano - St-Raphael - white port - kir

liquor
Skyy - Bacardi - St-Léger
JW Red Label - Canadian Club - Jameson
Jack Daniel's - Southern Comfort
on ice or with sprite, coke, canada dry or tonic

Classic cocktails
Skyy Cosmopolitain - Manhattan - Martini - Bloody Caesar

Exotic cocktails
Blue lagoon - Sex on the beach

Wine by the Glass
JP Chenet, Brut
Gallo, Red and White (California)
Chardonnay
Jacob's Creek, Shiraz

Taxes and service are not included

Classic bites

$ 10.95 / person
(4-5 bites per person)
Add one more bite for $ 2.95

 Portuguese Chouriço
 Canape (ie Goat cheese, almonds and honey, Brie-apples and pecans)
 Seafood turnovers
 Chouriço stuffed dates
 Cod croquettes
 Pesto mushroom and parmesan
 Garlic bread au gratin
 Grilled humus and tortillas
 Mini-quiche
 Duck liver pâté and onion confit

Deluxe Bites
$ 16.95 / person
Deluxe
(4 to 5 bites per person)
Add one more bite for $ 3.95

 Roll of smoked salmon and capers
 Sesame chicken satay
 Melon and proscuitto
 Shrimp cocktail or in sauce
 Stuffed mushrooms, tomatoes or olives
 Grilled scallops
 Grilled rack of lamb with port sauce
 Filet mignon skewer

Sweet bites
$ 8.95 / person
(2 to 3 bites per person)

 Fruit tart
 Chocolate truffle
 Homemade hot chocolate shooter
 Caramel custard

À la carte

 Plate of cheese; $ 6 / pers.
 Plate of cold meats; $ 6 / pers.
 Chocolate fountain, fruit and Profiteroles; $ 6 / pers.
(min. 20 people and max. 50 people)

Prices may change without prior notice
GST (5%), QST (9.5%) and service (16.5%) not included

Dinner menu

3-course dinner
$ 19.95

Vegetable soup of the day

      

Fettuccini with mushrooms and poultry parmesan sauce

Panini of smoked salmon with cream cheese and capers with Caesar salad from the bistro

Pork tenderloin with apple sauce and ice cider with bistro rice and sautéed vegetables with pesto

      

Trendy Bistro Bread Pudding

Coffee, tea and herbal tea

(Sample menu only)


4-course dinner
$ 24.95

Soup of the day

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Picollo salad

Forest fondant with snails

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Salmon cordial lime sauce with rice and grilled vegetables

Fresh pasta with shrimp and tomato sauce

Beef flank with pepper sauce and baby potatoes

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Dessert of the day

Coffee, tea and herbal tea

(Sample menu only)

Taxes and services not included

Banquet menu

Crazy King 32.95 $

Soup of the day
or
Market salad

  

Pernod flambé prawns

Pork tenderloin with cognac and blueberries

Flank steak with brandy sauce and five peppers

Salmon with cordial lime sauce (red snapper also available)

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Profiterole with chocolate and toasted almonds

Coffee, tea & infusion

Horseman $ 39.95
Soup of the day
  
1 choice among the following
Picollo salad or * warm goat cheese salad or * blue salad with grilled pecans and pecans
or
1 choice among the following
Forest fondant with three cheeses, tasting of Portuguese bites (seafood turnover, cod croquettes with bacon dates stuffed with chouriço), fig carpaccio with fondant goat cheese and pistachios, marinated and grilled octopus, * shrimp in sauce (cocktail, flambéed or in sauce)
  
3 choices among the following
Pernod flambé prawns

Pork tenderloin with cognac and blueberries

Flank steak with brandy sauce and five peppers

Salmon with cordial lime sauce (red snapper also available)

Shrimp and scallop pasta
  
Profiteroles with Belgian chocolate and toasted almonds
Coffee, tea & infusion

Majesta $ 42.95
Soup
or
Market salad

  
3 choices among the following
Grilled filet mignon with fondant goat's cheese and blackcurrant liqueur

Grilled and roasted rack of veal with red wine and rosemary sauce

Rack of lamb with rosemary and port sauce

Pork rack with apples and ice cider

Pine nut and parmesan crusted salmon with basil pesto sauce

Duo of shrimps and scallops flambéed with Pernod

Seafood casserole in lightly tomato sauce and seasoned
  
Profiteroles with Belgian chocolate and toasted almonds
Caf & am

Menu and Prices subject to change without notice

GST (5%), QST (9.5%) and service (16.5%) not included